Experience the delicate flavours and fresh ingredients that define Vietnamese cuisine, known for its emphasis on light,
aromatic dishes that are both nutritious and delicious. Vietnamese food is a symphony of herbs, vegetables, and
carefully balanced flavours, creating meals that are refreshing, flavourful, and satisfying.
From classic pho with its rich, simmered broth to fragrant spring rolls packed with herbs and vegetables, each
Vietnamese dish on our menu offers a taste of the countryside and cities of Vietnam. We bring out the natural
flavours of ingredients like lemongrass, basil, and lime, capturing the essence of Vietnamese cooking. Indulge in
the simplicity, freshness, and subtle complexity that makes Vietnamese cuisine so beloved around the world.
FEATURED DISHES
*Above images for illustration purposes only. Actual product may vary*
If you are allergic to certain foods, please inform the waiter in advance.
Our menu is generally not recommended for people with allergies.
This is because the work surfaces or utensils in the kitchen may be cross-contaminated with allergens.
